Apr 27, 2020
Meredith and Jill talk about when and how to incorporate nutrition topics and concerns when a client has heart disease, diabetes, or abnormal lab values, etc. when they are in the throws of eating disorder recovery.
They review when a client is in the the "early stages of recovery" as well as when they have had a year or two of recovery "under their belt." How do you respond to your client's concerns yet keep their recovery a priority?